Tomatillo salsa verde (green salsa) is a fresh and very low-calorie appetizer or snack. This recipe is simple and fast to make.
Hello portobello! This portobello burger recipe tastes so good, you might kiss the classic burger goodbye! Saving you oodles of calories and fat, this bold and beautiful mushroom burger is a great choice for the backyard grill.
Cream of celery soup is a delicious low-calorie soup that's packed full of nutrients and amazing flavor.
Stuffed Peppers with couscous and black beans is a tasty and healthier vegetarian take on this Southwestern favorite. Liver-loving inclusions, such as tumeric powder, make this dish dazzle!
Made fresh from 100% liver-approved ingredients, these mahi mahi fish tacos with chipotle-lime sauce will have you redefining the spice of life!
Roasted vegetables make for a hearty and healthy meal. This baked roasted vegetables recipe combines a dynamic blend of herbs to give a little more "WOW" to this delectable dish.
Getting healthy doesn't have to mean sacrificing flavor. This classic chicken ginger pilaf recipe is filled with ingredients that are not only good, but great for you. For a healthier chicken ginger pilaf, be sure to use a low-sodium vegetable broth and basmati rice.
This delicious and nutritious vegetarian chili with quinoa recipe is packed with amazing flavor and great-for-you-benefits.
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